Dutch Oven in the back and Soup Pot in the front.
Okay, tonight I made two recipes, but will just talk about one first. Again, super easy and quick - Love RR for that - and did my prep before cooking. I did use my soup pot and not my Dutch oven because I was doing two recipes. (OH - I took pics too) I also didn't cut my potatoes small enough, but that is okay, I let it simmer for a while why I cooked the second recipe. So they softened up. Shane tried this and really liked but I didn't get "This is the best thing you've made", so it will go on the okay list, not the super duper great list. I've got kinda of a headache too and what I made doesn't really sound like something I want right now. If you've never had a migraine then you are very fortunate, if you've had one, then maybe you know what I mean when I say nothing sounds good to eat so I just don't really eat.
Food prepped - yeeessshh - I'm one of those...
Prepped and ready to go
Even though I am having a very yummy beer - I know - doesn't make sense.
Unibroue - Ephemere - Flavored Ale on Lees
Oh, I didn't add all 6 cups of stock because my soup pot was a tad small and wouldn't hold all the liquid so the end result was a bit more chili consistency then soup consistency. I also used an entire pound of chorizo since that's what I bought and I didn't want to figure out what was half a pound and how to store what I didn't use. Also, if you do buy chorizo, try to get it without being in the casing, it was a bugger trying to get it out of the casing into a hot pot with hot olive oil, yes it splattered on my arms and hands as it plopped into the oil and as it sizzled while I tried to get the rest of the chorizo out of the casing.
Chorizo cooking
Veggies & Chickpeas added
Simmering
More simmering
Both dishes, this one (in the front) made about 4-5 servings in my GladWare (already in the freezer).
Right now I'm watching Women's Curling and hoping Canada wins Gold - GO CANADA!!!! I really can't comment on how this tasted since I haven't eaten any, but when I do I will add a comment. Shane said the chickpeas softened up and didn't really (Dang it - Canada gets Silver!) know they were in there until I said something. He kinda of is annoying me right now because he has gone into minute detail on things he's gotten at restaurants, but just says, "It was good" when I ask him to comment on the dish for my blog...boys :t So I will get on to my next review, a bit sad that Canada won Silver, but still happy they got a medal. Now on to Men's Hockey - tonight I will say GO CANADA!!! - Sunday it may just be USA vs Canada in which I will say - GO USA!!! I live with a Canadian so I support both until we meet head to head or stick to stick in this case.
